ΤΟ ΙΣΤΟΛΟΓΙΟ ΜΑΣ ΞΕΠΕΡΑΣΕ ΜΕΧΡΙ ΣΗΜΕΡΑ ΤΙΣ 3.720.000 ΕΠΙΣΚΕΨΕΙΣ.

Thursday, January 14, 2016

Η ΜΑΡΙΑ ΛΟΗ ΤΗΣ ΝΕΑΣ ΥΟΡΚΗΣ


Chef Maria Loi is taking over
The Ritz-Carlton's Auden Bistro!

 
For one night only,
Thursday, January 14th,
Chef Maria Loi brings her
World-famous Greek cuisine to
The Ritz-Carlton's
Auden Bistro!

Here's a sneak peak at her 

4-course tasting menu!

1st Course
Choice of:

KOTOSOUPA AVGOLEMONO / CHICKEN SOUP
Chicken, Onion, Celery, Carrot, Egg, Lemon, Loi Hylopites

FAKES / LENTILS
Lentils, Onion, Garlic, Tomato, Carrots, Olive Oil

2nd Course
Choice of:

HTAPODAKI STIN SCHARA / OCTOPUS
Octopus, Red Wine, Onions, Bell Peppers, Capers, Fava Purée

ARTEMIS SALATA / ARTEMIS SALAD
Seasonal Greens, Tomato, Kalamata Olives, Feta Cheese, Peasant Bread, Olive Oil

RODELES / EGGPLANT
Eggplant, Zucchini, Bell Peppers, Carrot, Onion, Tomato, Feta Cheese, Loi Greek Yogurt

3rd Course
Choice of:

KOKORAS KRASSATOS / ROOSTER
Rooster, Red Wine, Tomato, Onion, Cinnamon, Cloves, Lemon, Loi Hylopites

ROPHOS / GROUPER
Grouper, Idaho Potato Purée, Olive Oil, Kalamata Olives

SPANAKORIZOTO / RISOTTO
Arborio Rice, Spinach, Onion, Tomato, Lemon, Olive Oil

ARNAKI STI LADOKOLA / LAMB
Rack of Lamb, Carrots, Leeks, Turnips, Fingerling Potatoes, Olive Oil

4th Course

Assortment of Traditional Greek Desserts:

BAKLAVA
Phyllo, Walnuts, Cinnamon, Honey, Olive Oil

PAGOTO / ICE CREAM
Loi Greek Yogurt Ice Cream

PORTOKALOPITA / ORANGE CAKE
Orange, Vanilla Bean, Loi Greek Yogurt, Honey, Phyllo, Olive Oil


$85 per person
+ $35 for additional wine pairing


For reservations to this special one-night event,
please call 212-521-6125
or email Cathleen.Browne@ritzcarlton.com



The Ritz-Carlton New York, Central Park South
50 Central Park South
NYC 10019
Reservations begin at 5pm


 
 
Enjoy Chef Loi's amazing cuisine any night at
Loi Estiatorio
132 W. 58th Street
(between 6th-7th Avenues)
NYC 10019
212-713-0015
Reserve a Table Now!

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