Chef Maria Loi is taking over The Ritz-Carlton's Auden Bistro!
For one night only, Thursday, January 14th, Chef Maria Loi brings her World-famous Greek cuisine to The Ritz-Carlton's Auden Bistro!
Here's a sneak peak at her 4-course tasting menu!1st Course Choice of:
KOTOSOUPA AVGOLEMONO / CHICKEN SOUP Chicken, Onion, Celery, Carrot, Egg, Lemon, Loi Hylopites
FAKES / LENTILS Lentils, Onion, Garlic, Tomato, Carrots, Olive Oil
2nd Course Choice of:
HTAPODAKI STIN SCHARA / OCTOPUS Octopus, Red Wine, Onions, Bell Peppers, Capers, Fava Purée
ARTEMIS SALATA / ARTEMIS SALAD Seasonal Greens, Tomato, Kalamata Olives, Feta Cheese, Peasant Bread, Olive Oil
RODELES / EGGPLANT Eggplant, Zucchini, Bell Peppers, Carrot, Onion, Tomato, Feta Cheese, Loi Greek Yogurt
3rd Course Choice of:
KOKORAS KRASSATOS / ROOSTER Rooster, Red Wine, Tomato, Onion, Cinnamon, Cloves, Lemon, Loi Hylopites
ROPHOS / GROUPER Grouper, Idaho Potato Purée, Olive Oil, Kalamata Olives
SPANAKORIZOTO / RISOTTO Arborio Rice, Spinach, Onion, Tomato, Lemon, Olive Oil
ARNAKI STI LADOKOLA / LAMB Rack of Lamb, Carrots, Leeks, Turnips, Fingerling Potatoes, Olive Oil
4th Course
Assortment of Traditional Greek Desserts:
BAKLAVA Phyllo, Walnuts, Cinnamon, Honey, Olive Oil
PAGOTO / ICE CREAM Loi Greek Yogurt Ice Cream
PORTOKALOPITA / ORANGE CAKE Orange, Vanilla Bean, Loi Greek Yogurt, Honey, Phyllo, Olive Oil$85 per person + $35 for additional wine pairingFor reservations to this special one-night event, please call 212-521-6125 or email Cathleen.Browne@ritzcarlton.com
The Ritz-Carlton New York, Central Park South 50 Central Park South NYC 10019 Reservations begin at 5pm
Enjoy Chef Loi's amazing cuisine any night at Loi Estiatorio 132 W. 58th Street (between 6th-7th Avenues) NYC 10019 212-713-0015
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