Chop suey is a classic Chinese-American meat and vegetable dish served with rice, and by the early 20th century, entrepreneurial Chinese chefs had made it a standard at restaurants across the United States. But fear not—the ‘chop suey sundae’ does not actually contain meat and vegetables on top of ice cream. What it actually does contain, however, is an ever-shifting list of ingredients, including and not limited to dried and preserved fruit, nuts, syrup, figs, dates, walnuts, and more. |
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