During the late Renaissance and the Enlightenment, if you were seeking to increase profit when selling a skull, you would get water, and some dried peas, millet or rice grains. Turn the cranium upside down, fill it with the peas or grain, add the water, and wait—eventually, the skull will crack, yielding you several pieces of bone. This process—known as “skull blasting”—was a canny way to meet client demand for relics, and a recent case suggests that even the most vaunted mortals could see their skulls split into parts and sold, including René Descartes, the father of Western thought. |
In 2021, we built the World’s Most Unusual Vending Machine to celebrate the launch of our book. This October, join us in Brooklyn for its glorious return. You’ll find a treasure trove of rare, curious, and delectable treats from across the American South that highlight the bakers, makers, farmers, and chefs working wonders across the region. Packed with Cajun treats, Delta delights, and Appalachian magic, this new collection of delectable surprises is sure to hit the spot. |
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